Let me tell you, this has been one hell of a busy week! Even though I had Monday and Tuesday off from my day job the long drive to go pick up the newest member of our pack seemed to suck all the life energy out of me. It’s hard for me to drive long distances with my anxiety so I was tired and scared I was going to get into a major wreck with all the holiday traffic 30 minutes in. Wednesday Clover and I had our first obedience class which made it a KFC night. Last night I forgot to pull anything out of the freezer for dinner the night before and had to run do laundry and I thought while the clothes were drying I would stop by the store and restock the fridge.
I hate being around a large group of people and couldn’t think straight. I grabbed frozen meatballs and sauces but no noodles! When I got home I realized my mistake. I was upset with myself. We had canned biscuits-so I thought a bubble up bake would work. Right?
So here it is:
- 1 bag frozen meatballs (I grabbed the cheap Walmart unflavored kind)
- 1 jar of spaghetti sauce
- 1 jar of Alfredo sauce (I had this in the cupboard)
- 1/2 bag of itialian cheese blend (leftover from brat cookout)
- 1/2 bag of parmesan cheese (we keep because I like it on my toast in the mornings…I know weird)
- garlic powder
- onion powder
- dried sage
- dried basil
- Cooking spray (becaise I knew this was going to stick)
I sprayed a casserole dish (I think it was a 9 by something. The dish was given to me) and covered the bottom with the raw chopped biscuits. I sprinkled the seasoning all over and then doused with the sauces and 1/2 of both the cheeses and stirred. Then I dumped the meatballs on top and pressed down because I wanted the biscuits to bubble up. DON’T DO WHAT I DID and covered with tinfoil! This made the cooking time longer. But I had the oven at 350°. Once I realized what was happening I uncovered and in 10 minutes it was nice and bubbly. I added the rest of the cheese and took out of the oven when it was melted. The family couldn’t wait for it to cool and dug right in! It was actually really good and filling. My son had seconds! Now today is Friday-the kids are cooking pancakes because I have to go to work after I take Dublin to the vet AFTER I get off from my day job.